Whole Cumins


The Whole Cumin has an unmistakable flavor: it tastes earthy, aromatic, and mildly spicy. This product is tested by a team of quality supervisors on various constraints to deliver the qualitative range to our customers.


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Cumin is the dried seed of the herb ‘Cuminum cyminum’, a member of the parsley family. The main producer and consumer of cumin is India. It produces 70% of the world supply and consumes 90% of that (which means that India consumes 63% of the world's cumin). Cumin seeds are rich in iron, they also contains manganese, an essential mineral that affects numerous functions like blood clotting, calcium absorption and brain function.

It also consist of vitamin B, vitamin A, vitamin C and E.

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Whole Cumin seeds are used as a spice for its distinctive flavour and aroma.It helps to add an earthy and warming feeling to food, making it a staple in Indian cuisine. It is also used as an ingredient in several Indian snacks & pickles.