For serving the variegated needs of our clients, we are offering a qualitative array of Whole Turmeric. The yellow compound found in the Turmeric finger is curcumin, which has been the focus of several scientific studies into its anti-inflammatory and anticancer potential, based on its antioxidant strength. It’s also used in Ayurvedic medicine to heal wounds, relieve abdominal pain, and treat a wide variety of other ailments.
India is the world's primary producer of Turmeric. It’s mildly aromatic and with its brilliant yellow color, has been used as flavoring & medicine since 600 BC. A pure Turmeric comes from the root of Curcuma longa, a leafy plant in the ginger family. The root, or rhizome, has a tough brown skin and bright orange flesh. Turmeric has long been used for its digestive, anti-inflammatory and antioxidant benefits.
A Turmeric stain can be washed out with soap and water if treated quickly.
The Turmeric root is surprisingly versatile, it can be used to add yellow color and mild flavor to a broad range of dishes including warm milk, smoothies, soups, rice dishes, and more. Be careful when using fresh turmeric root in your culinary creations – it can stain your hands and clothes, even more than turmeric powder!
